Flavorful recipes designed for CKD patients, dialysis, and anyone following a renal diet. Low sodium, controlled potassium and phosphorus — without sacrificing taste.
A Bright and Flavorful Dish That Loves Your Kidneys Picture this: a sunny afternoon, a gentle breeze, and a bowl of Zesty Herb Quinoa Salad...
View RecipeFind kidney-friendly recipes organized by meal type, CKD stage, and dietary needs.
Discover our newest kidney-friendly recipes — each one crafted to be delicious and renal-diet safe.
A Bright and Flavorful Dish That Loves Your Kidneys Picture this: a sunny afternoon, a gentle breeze, and a bowl of Zesty Herb Quinoa Salad...
Every recipe includes nutrition information for the key minerals that matter most for kidney health.
Target: Under 600mg per serving. We use herbs, spices, and citrus instead of salt.
Controlled for CKD 3-4. We choose lower-potassium vegetables and teach leaching techniques.
We avoid phosphate additives and limit dairy. Recipes use natural, whole food ingredients.
Appropriate for your stage: moderate for CKD 3-4, higher for dialysis patients.
We believe that following a renal diet shouldn't mean giving up flavor. Every recipe is carefully crafted to be kidney-safe while remaining absolutely delicious.
Every recipe verified for kidney health
Sodium, potassium, phosphorus per serving
Simple instructions anyone can follow
Recipes that nourish body & soul